Coppa bacon, or shoulder bacon, has many of the same characteristics & flavour of pork-belly bacon. It just comes in much larger round slices, and has a touch more meaty pork flavour.
If you love our bacon, this is another great option to try. We cure it in the same way, with real maple syrup and natural smokehouse wood smoke.
It’s thick-sliced, in discs about 4”×6” across. Which makes it a perfect size to add to sandwiches or burgers — or just to enjoy on its own as part of a deluxe breakfast.
Our coppa bacon is made from our certified organic pork, and comes in 1-lb packages — or get 5 pounds for 15% off. Priced by average packet size — package weight may vary ± 5‑10%. Delivered frozen to your door.
Ingredients: certified organic pork, maple syrup, salt, cultured celery powder, natural wood smoke.