Back to top

Simple Meat Sauce

Who Doesn’t Love a Delicious Pot of Beef Pasta Sauce to Make Spectacular Spaghetti!

1 lb. ground beef

1 tbsp. Olive Oil

1 onion, diced

1 garlic clove, minced

1 cup diced vegetables (e.g.: zucchini, sweet pepper)

1 28 oz (796 ml) canned tomatoes

1 5 ½ oz (156 ml) can tomato paste

1 Tbsp. brown sugar

½ tsp. dried oregano

Salt & pepper to taste

Try our beef!

Whispering Meadows is a family-farm producer of all-natural, hand butchered beef.  You won’t believe the difference in taste and quality!  Read more.

1.Heat oil in large saucepan using medium heat. Add onion, garlic, vegetables and ground beef; cook, stirring occasionally for 8-10 minutes until beef is browned and completely cooked. Drain.

2.Add tomatoes, tomato paste, sugar and oregano. Break up tomatoes with back of spoon. Bring to a boil, stirring often. Reduce heat to low; cover and simmer for 30 minutes, stirring occasionally.

3.Season with salt and pepper to taste and add a bit more sugar if necessary. Serve over hot pasta of choice.

Makes 5 cups (1.25 L)

Whispering Meadows is a family beef farm in Ontario.  You can buy our naturally raised, grass-fed Black Angus beef direct from our farm, for a price that you won’t believe.  We think it’s the best-tasting, most tender beef you can find anywhere!

To learn more about Whispering Meadows natural family farm beef,
visit our home page….

….or click here to order some for yourself!

Recipe categories: