These boneless pork chops are smokehouse wood smoked, and come fully-cooked. They can be eaten cold with mustard, or re-heated for a meal — just give them a quick pan sear to get them up to serving temperature, and save yourself from having any kind of worry about under-done pork.
They have a touch of real maple syrup added, and are lightly smoked. We think you’ll love the flavour.
Our cured pork chops are made from our certified organic pork, and come in 1-lb packages. Priced by average packet size — actual weight may vary ± 5‑10%. Delivered frozen to your door.
Ingredients: certified organic pork, maple syrup, salt, cultured celery powder, natural wood smoke.