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Pork Shoulder Roast

Pork Shoulder Roast

3.5 lbs (1.58 kg)
In stock

Certified organic, naturally pasture raised heritage pork shoulder (picnic) roast, available from our local family farmCertified organic pork from Whispering MeadowsThe pork shoulder roast – also known as a picnic roast – comes from the shoulder of the hog, below the shoulder blade.  It is best cooked low and slow, especially with reverse sear methods that give it a crispy outside with a tender interior.

The shoulder roast is a great choice when you want a firmer meat that can give you pork strips, for recipes like ramen, tacos, or pozole (a delicious Mexican hominy & pork stew).

Our heritage hogs are grown without antibiotics or synthetic hormones, on free-range pasture, with 100% organic feed.  They live a stress-free life with no cages or crowding.  We believe this gives you the best pork shoulder roast you can find anywhere.

Certified organic pork shoulder (picnic) roast from our naturally pasture raised heritage hogs. Photo by the foodhoe.

This is a bone-in and skin-off pork shoulder roast, cut from our certified organic, pasture-raised heritage pork.  Not cooked or processed in any way, and nothing else added.

Order your organic pork shoulder roast direct from the farm, and we’ll deliver it frozen right to your door.

Approximately 3.5 pounds (1.59kg) each.

Whispering Meadows has been serving Southern Ontario with naturally-raised and organic meats since 2003 — including Toronto and the GTA, Ajax, Barrie, Blue Mountains, Bruce Peninsula, Brampton, Burlington, Cambridge, Chatham-Kent, Etobicoke, Guelph, Hamilton, Kitchener-Waterloo, London, Markham, Midland, Milton, Mississauga, Newmarket, the Niagara region, North York, Oakville, Orangeville, Orillia, Oshawa, Owen Sound, Pickering, Richmond Hill, Sarnia, Scarborough, Shelburne, Toronto, Vaughan, Wasaga, Whitby, Windsor, Woodstock, and surrounding areas.

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