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Pork Spare Ribs

Naturally pasture raised heritage pork spare ribs, fed on organic feeds from our local family farmOur pork spare ribs are cut from aged sides of our heritage pasture-raised Tamworth hogs.  Cook them low and slow with a sweet sauce, for falling-off-the-bone tender deliciousness.

Our hogs are naturally-raised without antibiotics or synthetic hormones, on free-range pasture with organically-grown feed.  Their meat is hung to dry-age for three weeks before cutting by hand into individual cuts.

We think you’ll find their flavour to be exceptional.

Pork spare ribs raised naturally on free-range pasture with organic feeds

Made only from pasture-raised heritage pork that is fed on organically grown feeds.  Order your pork spare ribs direct from the farm, ready to use in 1-pound (454g) packets, and we’ll deliver it right to your door.

Sold in 1-pound packages, priced at $14.95/lb ($3.29/100g).

Price: $14.95