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Stewing beef: 10lbs for 20% off

$111.60
Price: $111.60

Whispering Meadows brings you naturally-raised, grass-fed and grain finished beef that is free range and pasture raised with zero antibiotics or artificial hormones. Order online direct from our farm!Our beef cubes are made up of the best lean offcuts from our steaks and roasts — left over from when our butcher cuts up a side of beef.

It is the exact same all-natural, tender and delicious Angus beef that you know and love, just cubed into mouthwatering chunks for gourmet stewing or juicy kebabs for the BBQ.

This bulk pack gives you 10× 1-lb packets of our beef cubes, for $27.90 off compared to buying them individually.

Our grain-finished beef has the edge in sweetness and tenderness. Our grassfed beef has the edge in nutrient profile and flavour complexity. Read more about the difference here.

Ground Beef

$16.95
Price: $16.95

You won’t believe the rich, steak-like taste of our lean ground beef.  We grind it from extra pieces of our other premium cuts, which are trimmed off while we’re cutting our steaks and roasts.  And we leave in just enough fat to give it maximum flavour, without making it at all greasy.

Everybody raves about the burgers, sauces and chili they make with this ground beef.  It will add a new dimension of flavour to all your favourite recipes.

Also available in a bulk pack of 10x one-pound packets for 20% off, and you can also get them pre-formed into burger patties at no extra charge.

Our ground beef is sold in one-pound packages, individually vacuum sealed.  Shipped frozen to your door.

Our grain-finished beef has the edge in sweetness and tenderness. Our grassfed beef has the edge in nutrient profile and flavour complexity. Read more about the difference here.

Beef Cubes for Stews or Kebabs – 1lb packet

$13.95
Price: $13.95

Whispering Meadows brings you naturally-raised, grass-fed and grain finished beef that is free range and pasture raised with zero antibiotics or artificial hormones. Order online direct from our farm!Our beef cubes are made up of the best lean offcuts from our steaks and roasts — left over from when our butcher cuts up a side of beef.

It is the exact same all-natural, tender and delicious Angus beef that you know and love, just cubed into mouthwatering chunks for gourmet stewing or juicy kebabs for the BBQ.

Each package is one pound of beef cubes.

Our grain-finished beef has the edge in sweetness and tenderness. Our grassfed beef has the edge in nutrient profile and flavour complexity. Read more about the difference here.

Beef Heart

$9.95
Price: $9.95

Beef heart is a lean organ meat that is very high in iron, riboflavin, selenium and vitamin B12.  It is also high in niacin, phosphorus and zinc.

Heart is delicious in stews, and can also be served on its own, fried with onions and vegetables, or stuffed and baked.

Beef Tongue

$9.95
Price: $9.95

Beef tongue is a thick, juicy and fulfilling meat, and is usually cooked with onions and spices, and the skin removed after cooking.  It can be served as a main dish, or on crackers as an appetizer. It is also excellent in sandwiches, tacos and burritos.

Tongue is also a great addition to a raw diet for your pets.  Both dogs and cats can benefit from an occasional meal of tongue in addition to the other meats in their diet.

Beef Bones

$8.45
Price: $8.45

These soup bones add a deliciously rich flavour to soups, stews and beef stock.  Just simmer them on low heat for an hour or more with plenty of water.  And you can easily freeze extra beef stock in batches for later use.

Bone broth is increasingly being rediscovered for its health benefits, as it is an excellent natural source of collagen, glutamine, proline and glycine, plus many minerals.  All traditional cultures have bone broth as a staple in their diet.  It is said to promote digestion, skin and joint health, and immune system function.

Pigs Ears

$6.50
Price: $6.50

Naturally pasture raised, certified organic heritage pig's earsCertified organic pig's ears from Whispering MeadowsPig’s ears are considered a delicacy in a number of world cuisines, and also make a great dog treat.

Soul food, Latin, and Asian cuisines all make use of pig’s ears.  Generally they are boiled for about 3 hours, usually with herbs and vegetables, after which they have a satisfying texture similar to al dente pasta.  They can then be sliced thinly and added to salads, or fried or grilled with additional flavours.

2 pig’s ears per package, approximately 1 lb (454 g).

Beef Liver (sliced)

$4.50
Price: $4.50

Liver is high in iron, very high in vitamins A, B6 and B12, and also very high in niacin, pantothenic acid, phosphorus, riboflavin, selenium and zinc.

And because our beef is naturally raised with no antibiotics or synthetic growth hormones, it is also free of many of the toxins that can accumulate in the livers of some less healthy animals.

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