Liver is high in iron, very high in vitamins A, B6 and B12, and also very high in niacin, pantothenic acid, phosphorus, riboflavin, selenium and zinc.
And because our beef is naturally raised with no antibiotics or synthetic growth hormones, it is also free of many of the toxins that can accumulate in the livers of some less healthy animals.
Beef liver is excellent in casseroles or meat pies, or simply sautéed with onions, bacon and/or mushrooms. Even if your family isn’t normally a huge fan of liver, they may find themselves loving it when it’s from Whispering Meadows!
1-lb packet of liver, sliced.