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Cross Cut Rib Roast

Whispering Meadows brings you naturally-raised, grass-fed and grain finished beef that is free range and pasture raised with zero antibiotics or artificial hormones. Order online direct from our farm for home delivery!A premium “low and slow” beef roast, perfect for sous vide, reverse sear, or your slow cooker.  Compared with a blade roast, the cross-cut rib roast is a little more tender, with a slightly more delicate flavour that’s closer to short ribs.

For best results, this cut should be enjoyed after roasting at a low temperature for as long as possible, then searing at high heat.  The meat will be fall-apart tender, with incredible flavour.  A great value!

This cross-cut rib roast is available as grass-fed beef or grain finished. Free-range, pasture-raised, all-natural organic beef.

Sold as a 3-pound roast.  Available in grass-fed or grain-finished beef.  Also available at a quantity discount: order 4 and save 13.8%.

Our grain-finished beef is 90% grassfed, and has the edge in sweetness & tenderness. Our 100% grassfed beef has the edge in nutrient profile and flavour complexity. Read more about the difference here.