Beef Stroganoff is always a favourite for the whole family — and it’s surprisingly easy to make! For a printable version that fits on a 3x5” recipe card, click here.
And here is a bonus recipe, Ketchup from Scratch (pdf).
Easy Beef Stroganoff:
Try our beef!
Whispering Meadows is a family-farm producer of all-natural, hand butchered beef. You won’t believe the difference in taste and quality! Read more.
- 1 lb. ground beef (hamburger)
- 1 onion, chopped
- ¼ cup ketchup (see our homemade recipe below)
- 1 cup beef broth
- ½ tsp. salt
- Dash of pepper
- ¼ tsp. garlic powder
- ½ cup plain yogurt
- 4 oz. egg noodles, cooked
Brown ground beef with onion in skillet, stirring until crumbly, drain. Add ketchup, broth & seasonings. Simmer until done to taste. Stir in yogurt just before serving. Serve over noodles. May substitute sour cream for yogurt or rice for noodles. Yield 4 servings.
Ketchup from Scratch:
- 1 1/4 cup tomato paste
- 1 1/4 cup water
- 1/4 to 1/2 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground mace
- 1 tsp. salt
- 1 bay leaf, split
- 1/4 tsp. garlic powder
- 1/3 cup cider vinegar
- 1 tsp. blackstrap molasses
- 1 Tbsp. sugar
- 1 tsp. celery seeds
- 1/4 tsp. dry mustard
Combine all ingredients in saucepan; mix well. Simmer for 40 minutes or until of desired consistency; discard bay leaf. May substitute honey for sugar. Yield 2 cups.
Whispering Meadows is a family beef farm in Ontario. You can buy our naturally raised, grass-fed Black Angus beef direct from our farm, for a price that you won’t believe. We think it’s the best-tasting, most tender beef you can find anywhere!
To learn more about Whispering Meadows natural family farm beef,
visit our home page….