Beef Stews

This delicious and hearty beef stew only takes a few minutes to put together, then you can leave it simmering in your oven or crock pot until you’re ready to eat.

The slow braise breaks down the muscle fibres in the beef, so it will be falling apart tender, and loaded with flavour.

This beef stew recipe will fill your home with divine aromas, and give you that golden after-dinner glow that comes from a really nourishing meal.

And it makes for amazing leftovers too!
 

A thick baked beef stew that will stick to your ribs!  For a printable version that fits on a 3x5” recipe card, click here.