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T-Bone

T-bone Steak

$36.95
Price: $36.95

The t-bone steak is a prized steak also known as Porterhouse.This is one of the more prized steaks, also known as the Porterhouse.  If the bone (which is in the shape of a “T”) was cut away, you would be left with the tenderloin (or fillet mignon) and the Striploin steak.  So the T-bone is one of the premier cuts of beef.  Keeping the “t-bone” in the steak also improves the flavour of this exquisite cut.

One T-bone steak per package, cut 1” thick.  Approximately 16oz (0.45kg) each.

At the moment our grassfed beef is only available by the side or half-side.  We're sorry, our other grassfed beef cuts are temporarily out of stock until mid-April.
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