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Striploin

T-bone Steak

$36.95
Price: $36.95

The t-bone steak is a prized steak also known as Porterhouse.This is one of the more prized steaks, also known as the Porterhouse.  If the bone (which is in the shape of a “T”) was cut away, you would be left with the tenderloin (or fillet mignon) and the Striploin steak.  So the T-bone is one of the premier cuts of beef.  Keeping the “t-bone” in the steak also improves the flavour of this exquisite cut.

One T-bone steak per package, cut 1” thick.  Approximately 16oz (0.45kg) each.

At the moment our grassfed beef is only available by the side or half-side.  We're sorry, our other grassfed beef cuts are temporarily out of stock until mid-April.

New York Strip Steak (Strip Loin)

$28.95
Price: $28.95

Whispering Meadows brings you naturally-raised, grass-fed and grain finished beef that is free range and pasture raised with zero antibiotics or artificial hormones. Order online direct from our farm!The strip loin, or New York Strip, is the same cut as the larger side of a T-bone steak.  It is a favourite of many chefs for its succulent flavour and fine-grained tenderness. 

Fire up your grill for this one!

One steak per package, cut 1” thick.  Approximately 10oz (0.27 kg) each.

At the moment our grassfed beef is only available by the side or half-side.  We're sorry, our other grassfed beef cuts are temporarily out of stock until mid-April.
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