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Striploin

T-bone Steak

$36.95
Price: $36.95

The t-bone steak is a prized steak also known as Porterhouse.This is one of the more prized steaks, also known as the Porterhouse.  If the bone (which is in the shape of a “T”) was cut away, you would be left with the tenderloin (or fillet mignon) and the Striploin steak.  So the T-bone is one of the premier cuts of beef.  Keeping the “t-bone” in the steak also improves the flavour of this exquisite cut.

One T-bone steak per package, cut 1” thick.  Approximately 16oz (0.45kg) each.

Our grain finished beef has the edge in sweetness and tenderness. Our grass-fed beef has the edge in flavour complexity and overall nutrient value.  Read more about grassfed vs grain finished beef.

New York Strip Steak (Strip Loin)

$28.95
Price: $28.95

Whispering Meadows brings you naturally-raised, grass-fed and grain finished beef that is free range and pasture raised with zero antibiotics or artificial hormones. Order online direct from our farm!The strip loin, or New York Strip, is the same cut as the larger side of a T-bone steak.  It is a favourite of many chefs for its succulent flavour and fine-grained tenderness. 

Fire up your grill for this one!

One steak per package, cut 1” thick.  Approximately 10oz (0.27 kg) each.

Our grain finished beef has the edge in sweetness and tenderness. Our grass-fed beef has the edge in flavour complexity and overall nutrient value.  Read more about grassfed vs grain finished beef.
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