Chicken Offcuts

Chicken stock is the basis of so many recipes — and if you want to make your own, you’ll get amazing results from our organic chicken bones.  These bones come from the neck and back of our certified organic chickens, after most of the meat is removed.  They have a lot of flavour and make an outstanding stock.

Stock up on stock bones, and save 20%.  This bulk pack gives you 10× 2.5-lbs (1.1kg) packets of our organic stock bones for only $52.56, a savings of $13.14 compared to buying them individually.  Our bulk price for organic soup stock bones works out to $2.10/lb ($0.46/100g).

These chicken heats come from our certified organic, cage-free and free-range chickens.

Chicken hearts add a unique taste and mouthfeel to savoury dishes.  They should be cooked lightly to stay very tender.  They can be eaten whole, or cut up and added to stuffing, stews, or stir frys.

Whispering Meadows chicken hearts have an especially rich and delicious flavour.  Order your organic chicken hearts direct from the farm, ready to use in one-pound packets (454g).  Uncooked and fresh-frozen, priced at $12.95/lb ($2.85/100g).

These chicken livers come from our certified organic, cage-free and free-range chickens.

Because the liver is the organ that cleans and detoxifies the blood, it is highly recommended to choose organically-grown chicken livers, to minimize your risk of exposure to environmental pollutants.  You’ll also be amazed at the difference in flavour!

Many traditional recipes use chicken livers to impart a unique and earthy taste.  Whispering Meadows chicken livers have been praised for their exceptionally full, rich, and delicious flavour.

Order your organic chicken livers direct from the farm, ready to use in one-pound packets (454g).  Uncooked and fresh-frozen, priced at $7.50/lb ($1.65/100g).

Chicken stock is the basis of so many recipes — and if you want to make your own, you’ll get amazing results from our organic chicken bones.  These bones come from the neck and back of our certified organic chickens, after most of the meat is removed.  They have a lot of flavour and make an outstanding stock.

For the very best results, we recommend roasting the bones in the oven until they are golden brown, then adding them to boiling water in your stock pot.  Add onions, carrots, celery, or whatever flavour notes you’d like to incorporate, and a generous helping of salt.  Simmer on low for at least an hour, and strain.  You can either use the stock right away, or freeze it in individual containers for later use.

Our chicken stock bones are priced at only $2.63/lb ($0.58/100g).  Sold in 2.5-pound (1.1kg) packages.

These chicken feet come from our certified organic, cage-free and free-range chickens.

Chicken feet are a delicacy in many parts of the world, and may be deep-fried, steamed, grilled, stir fried, or used in soups and stews.

It can be hard to find chicken feet in North America, especially if you’re looking for organically-grown chicken.  Whispering Meadows is happy to be able to offer you the best chicken feet that you can find anywhere.

Uncooked and fresh-frozen, cleaned and ready to use.  Priced at $5.45/lb ($1.20/100g).