Ontario family-farm meats: all-natural & organic
Order online and we’ll deliver, from our farm to your door!
Whispering Meadows is your local farm source for premium meats, with home delivery of the highest quality of naturally-raised and organic chicken, beef, lamb, and pork. Plus the best beef jerky and sausages you can find anywhere.
We raise our animals just the way you dream of: free-range, stress-free, with zero antibiotics or synthetic hormones, using organic growing methods, and with certified organic, non-GMO feeds.
Have a look through our website to order a wide selection of highly flavourful and nutritionally-rich meats, and we’ll deliver them right to your door:
- grass-fed beef – either grass-finished or grain-finished – dry-aged for 21 days and available in individual cuts, mixed boxes, or by the half-cow or quarter cow;
- certified organic chicken – available in whole chickens or as chicken breasts, wings, thighs, drumsticks or ground chicken;
- organic farm-fresh eggs – a beautiful mix of colours ranging from brown to our rare blue eggs;
- pasture-raised organic heritage pork – available in individual cuts, or as a quarter, half or whole hog;
- free-range pastured spring lamb;
- and a selection of prepared foods: beef jerky in three gourmet flavours, our all-natural pork sausages, and our artisanal chicken stock and beef bone broth.
You won’t believe the flavour in our naturally pasture-raised grass-fed beef…
Our Black Angus beef is mouthwateringly delicious, juicy and tender. We keep our herd small to give each animal a healthy, happy life – 100% free of antibiotics and synthetic hormones – and we raise them as naturally as possible on a rich blend of legumes and field grasses.
We give you the choice of fully grass-fed beef – for the ultimate nutritional profile – or grain-finished beef for the sweetest and most tender meat.
All of our beef is dry-aged for a full three weeks, and artisanally hand-carved into individually vacuum-packed cuts by our local family butcher.
This is the kind of beef our great-grandparents used to eat, and it’s not something you can find in any supermarket. As your local farm supplier, we want you to be able to fully trust the whole process of bringing your meats from the field to your plate – in the most healthy and natural way possible – and delivering them right to your door.
Because beef freezes so well, losing none of its flavour or texture, we offer you fresh-frozen cuts — both individually… or by the mixed box, half-side or side of beef.
Our certified organic cage-free chicken is tender and delicious:
Our certified organic chicken has a rich, full-bodied flavour profile that is worlds away from the factory-farm chicken you see in the supermarket.
Our birds are raised 100% free-range, in a European-style spa-like environment with natural wood shavings for bedding. They are free-fed certified organic food and water, and are free to fly around, nest, and perch however they like.
These chickens are raised cage free, drug free, antibiotic free, artificial growth hormone free, and fed on GMO-free, organically grown corn & feed.
The meat is moist, tender, and packed with flavour. We offer whole roasting chickens, pre-cut whole chickens, and individual cuts: chicken breasts, wings, thighs, drumsticks or ground chicken.
And we’ll deliver it frozen, direct from our farm to your door!
Pasture-raised pork with amazing taste and tenderness:
Our pasture-raised heritage pork has unbelievable flavour, juiciness, and nutritional density.
The hogs are raised without the use of artificial hormones or antibiotics, and fed on 100% plant and vegetable based feeds — including organic non-GMO grains that we grow ourselves.
You’ll receive your pork fresh-frozen & ready for your freezer, packaged and labelled in individual vacuum packs, so you have it on hand whenever you’re in the mood.
Tender and delicate free-range Spring Lamb
Like all of our meats, our lambs are grown the way nature intended, with no antibiotics, synthetic hormones or other artifical growth promoters. They live a happy, stress-free life on rich all-natural pastures — which we believe translates to the best-tasting lamb you can find anywhere.
Our young, delicately-flavoured lamb is dry-aged to give it maximum sweetness, tenderness, and flavour, to add to its already nutrient-rich profile. It is then artisanally hand-butchered into individual cuts, and packaged in individual vacuum packs.
We offer you a choice of several different combo packs of lamb, each with a nice selection of cuts.
Locally hand-crafted pork sausages with organic seasonings
You’ll love these gourmet sausages made from our organic pasture-raised pork, with natural casings and 100% certified organic seasonings. We worked with a professional chef to develop three unique and mouthwatering flavours: Barbeque sausages, Italian sausages, and Maple Breakfast sausages.
These sausages have zero fillers, and are gluten-free, dairy-free, nut-free and soy-free. They also have no nitrates, preservatives or MSG.
We ship them to your door, frozen, in one-pound packages. We recommend keeping a number of packages in your freezer, so you have them on hand for whenever you want a quick and easy meal — you can poach them in boiling water directly from frozen, then give them a quick pan sear or grill to serve.
Three gourmet flavours of all-natural beef jerky
Our artisanal handmade beef jerky comes in three delicious flavours, all made with our own pasture-raised Black Angus beef plus certified organic spices and seasonings.
- “Smoky BBQ” is a barbeque-flavoured beef jerky, seasoned with a tomato reduction infused with a mild spiciness and a hint of smoke.
- “Asian Fusion” is inspired by Thai, Szechuan, and other Asian cuisines, and has a unique blend of flavours with just a little heat.
- “Aztec Spice” is medium spicy and has a mole poblano flavour profile that takes its inspiration from ancient Central American ingredients.
Our beef jerky flavours are all-natural, using certified organic seasonings, and of course are made from our premium, local & sustainable Whispering Meadows Black Angus pasture-raised beef.
They are gluten free, GMO free, nitrate free, dairy free, nut free, and have zero preservatives or MSG.
We also offer a combo pack, with 15 packets of jerky in total, for a 20% discount. You can choose a box of any flavour, or a mix of all three.
Certified organic farm-fresh eggs
We’re excited to introduce our certified organic eggs — local, free-range, pastured, and farm fresh. Each dozen eggs is a mix of brown and blue-shelled eggs. The blues are laid by Ameraucana chickens, which were bred in the 1970s from the Araucana chickens that originated in Chile and the Falklands. Some experts believe that this is the only chicken breed that is original to the Americas.
The chickens get the very best treatment — they are free-range and pastured, and by getting to scratch around in the grass, they naturally supplement their diet with bugs, seeds, and fruits. We find that this makes for the richest tasting eggs that are full of flavour. The egg shells range in colour from a darker green-blue, through pale blue, to brown. We try to make sure that every dozen includes a nice mix of colours.
The eggs are freshly-laid within a day or two before arriving at your doorstep. Since the flock is small, we have a limited quantity available. Order some here. We think you’ll love the unique colours, and the organic farm-fresh flavour!
Chicken Stock and Bone Broth
We take the bones from our organic chickens and pasture-raised cattle, and simmer them for 24 hours with organic vegetables and seasonings, to produce what we think is the richest, most flavourful, and nutrient-packed stock & broth you can buy anywhere.
Chicken stock and bone broth have been known for their health benefits for thousands of years, by almost every traditional culture. They are both excellent sources of collagen, glucosamine, chondroitin, gelatin, amino acids, minerals, and other compounds — supporting the health of your muscles, joints, hair, nails, and skin.
Get to know the people growing your food
Many generations of farming experience have gone into creating our growing methods, allowing us to pack maximum flavour and nutrition into every bite of our meats. We think you’ll notice the difference – even compared to other natural growers – but especially relative to the factory-farmed meats that you see at most meat counters.
Randy and Ang Martin are the torchbearers for this generation of farming excellence. Randy comes from 10 generations of livestock farming, and is the current steward of the Whispering Meadows herd of Black Angus cattle, as well as our state-of-the-art certified organic chicken barn.
We have also partnered with some of our neighbouring farmers, who are similarly experienced in upholding a standard of excellence with natural & organic growing methods, to bring you our pasture-raised lamb and pork.
We have a rigorous certification program for all of our suppliers, our butchers, and our processors. Our production practices include food-safety guidelines developed by the Verified Beef Production Plus program. And we have a Health Management Protocol in place to actively maintain the health of all our animals.
We want to always be 100% sure that we are bringing you the very best meats that you can find anywhere.
In fact, we guarantee it:
The best guarantee you can find anywhere in the meat industry
We want you to be absolutely sure that by ordering our natural & organic meats, you’re getting the very best tasting, most nutritious, and heathiest meats that you can find anywhere.
So we offer a guarantee that’s unparalleled in the entire industry:
Our personal guarantee:
That’s how sure we are that you’ll love our meats. We’ll take all of the risk in asking you to try them — and we stand behind our guarantee.
You have our word as family farmers.
But don’t just take our word for it. Read some of the glowing feedback we’ve received from our customers!
It’s easy to order…
Place your order online: browse through this site – you can use the menus at the top of every page – to add the meats you want to your shopping cart. Our easy checkout process accepts Visa, Mastercard, PayPal, cheque or money order.
We’ll deliver to your door, just about anywhere in Southern Ontario — our next delivery date is at the top of every page. You can read more about our delivery options here, including how to get free pickup or delivery.
Please note that industry regulations only allow us to sell and ship meats within Ontario.
Also at the bottom of every page, you can click on each of our different meat options to read more about them and select the products you want: